The Battle with Grubs, Turkeys, and Mother Nature

Dear Kenmure Country Club Members,

I hope this blog post finds you well. I wanted to take a moment to update you on some challenges we've been facing on the golf course.

Firstly, we have observed some areas of turf loss due to grub damage. Grubs feed on the root system of the grass, making it susceptible to being uprooted. While we've taken preventive measures by applying the chemical Acelepryn Insecticide earlier this spring, we've had some unique conditions this year that have made grub control more difficult than usual.

Now, you may have also noticed some turkeys around these affected areas. Believe it or not, these turkeys are not the culprits; they're part of the natural ecosystem and are actually helping us in some ways. They forage for grubs and in doing so, aerate and loosen the soil—ideal conditions for future turf growth and renovation.

However, this doesn't mean we're giving the grubs a free pass. Our main focus moving forward is to fine-tune our grub control measures, especially during the critical spring period.

I understand that seeing areas of the course in less-than-perfect condition can be concerning, but please rest assured that we are actively working on solutions. Your understanding and patience are greatly appreciated as we continue to provide you with the best golfing experience possible.

If you have any questions or would like to discuss this further, please feel free to reach out to me directly.

Best regards,
Josh Laughridge
Kenmure Country Club